(Lemon Tea Recipe) : Lemon tea is a refreshing beverage made from lemon juice and hot water. It has numerous health benefits Health Benefits of Lemon Tea Boosting immune system: Lemons are a rich source of vitamin C, which helps boost the immune system and protect the body against infections and diseases. Promoting digestion: Lemon …
Refreshing Lemon Tea Recipe: How to Make the Perfect Cup Read More »
Blue pea tea, also known as butterfly pea tea, is a popular herbal tea made from the flowers of the butterfly pea plant. Here’s how to make it: Ingredients: Dried or fresh butterfly pea flowers (about 10-12 flowers)Water – (4 cups)Honey – 1 tablespoon / According to tasteLemon or lime juice – 1/2 tablespoon / …
Masala Tea Recipe – Masala tea, also known as Masala Chai, is a popular beverage in India and other South Asian countries. The word “masala” means “spice” in Hindi, and masala tea is made by adding a blend of spices to black tea. The typical spices used in masala tea include ginger, cardamom, cinnamon, cloves, …
The Aromatic Delight of Masala Tea: Spice Up Your Day! Read More »
Plant-based milk is a dairy-free alternative to traditional milk that is made from plant sources such as nuts, grains, and legumes. It has become increasingly popular in recent years due to concerns over animal welfare and the environment, as well as for health reasons. Plant-based milk is often fortified with vitamins and minerals, and can …
From Soy to Oat: A Comprehensive Guide to Plant-Based Milk Alternatives Read More »
Herbal tea is a beverage made by steeping herbs, spices, or other plant materials in hot water. Unlike traditional tea, which comes from the Camellia sinensis plant, herbal tea is typically caffeine-free and does not contain any actual tea leaves. Herbal teas can be made from a wide variety of plants, including chamomile, peppermint, ginger, …
It is not possible that Alu chop are not included in the winter evening snacks. Aloo Chop is a popular street food of India. It is similar to South Indian Aloo Bonda and Maharashtrian Batata Vada. Aloo Chop is a combination of masala aloo and gram flour. Here we will make chops with a new …
Wood Apple is a herb found in the winter season in India. Elephants like this sour taste fruit Due to which in some places it is also known as Hathi Seb. Somewhere it is also called kabit and in English it is called wood apple. So let’s learn to make its chutney Ingredients requiredWood Apple …
Spinach is cooked in many ways, but this time we will not use much oil, spices to make it, but using mustard paste, we will make a delicious palak matar recipe in a very easy way. So let’s learn about the methods of making it. Ingredients requiredSpinach – 3 bunches / 200-250 grams, choppedGreen peas …
Coriander leaves are a flavorful and aromatic addition to soups, stews, curries, tomato sauces, marinades and a variety of other dishes. Coriander leaves can also be used to enhance the flavor of vegetables and fish. But to get the best results it is important to know when to use coriander leaves in curries. It is …
Health Benefits of Dhania Patta / Coriander Leaves / Cilantro Leaves Read More »
Delicious Methi saag vada recipe is a unique recipe made with different types of Fenugreek greens / Methi saag, which we can eat in lunch or even in evening snacks. Since childhood, I do not like to eat fenugreek greens / methi saag, that is why my mother used to make this type of vada …